Description
Appearanceantique rose colour, with fine and persistent perlageNoseintense, with a light yeasty note and a full, floral bouquet with scents of roses and violetsTastefresh and full, with strawberry and raspberry notes
Ideal as an aperitif, it is excellent with light starters, risottos and white meats. It is also delicious with desserts based on fruit and creamSERVING TEMPERATUREServe chilled at 6-8°C
Pinot Bianco, Pinot Nero, Rabosoabv 11,5% volSugars13 g/l
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