Description
Fruit is sourced from our vineyards in Yountville. Aromas of coffee bean and blueberries lead to flavors of baked berry, caramel and vanilla, resulting in a full-bodied, supple and truly elegant wine, blend of 96% Cabernet Sauvignon, 4% Petit Verdot.
Bricking light medium red violet color; savory, mature, walnut, mushroom gravy nose; mature, red currant, cedar, mushroom gravy, tobacco palate with drying tannins and good balancing acidity; long finish
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