Description
Appearance: Ruby red, with a medium high, bright and limpid layer.
Nose: Predominantly fruity aromas typical of Tempranillo, with slight hints of vanilla and spices provided by his brief holding in American oak barrels.
Palate: Soft and fresh entrance with good acidity, giving way to an agreeable wine with a long, powerful finish with the characteristic tannins of a young wine with a short stint in barrel. Perfect with tapas, red meat, smoked meats, international cuisine and appetizers, cheese and ham
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