Description
Red forest fruits, particularly raspberries and black currants, mingle with sweet vanillin oak notes from barrel maturation. Full bodied, velvet, with intense aroma of plum. Good concentration and balanced acidity with firm, mature tannins. Long finish with hints of spices.
Pairs with roasts, game and matured cheeses. Cabernet Sauvignon, Merlot, Agiorgitiko.
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