Description
Jamaica – To the nose, nutty and rich. Vanilla, marmalade, chocolate and pepper. On the palate, thick, full, nutty, cocoa, stewed fruits, demerara sugar, and oak. The finish is long and thick.
A well-aged 21 year old Jamaican rum from the Appleton Estate. Following maturation this was blended and married in casks for two years.
Nutty and rich. Vanilla, marmalade, chocolate and pepper. Thick, full, nutty, cocoa, stewed fruits, Demerara sugar, oak. Long and thick.
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