Aura di Valerie Amarone della Valpolicella

The first kosher Amarone! Amarone undergoes a very unique process prior to fermentation. In late October, grapes are harvested and allowed to dry for around 120 days. Known as the “appassimento” technique, the drying process traditionally occurs on straw mats or in temperature-controlled drying chambers. This process helps concentrate the juices and increases skin contact, giving the wine a very ripe, full-bodied flavor. There is no other wine like it! The unique flavors of Amarone, including dark chocolate, coffee, dark fruit, and light notes of cherry, pair beautifully with steak, stews, and bold cheeses.

Producer: AURA Di Valerie

Alcohol%: 15.50%

Kosher for Passover: Yes

Varietals: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Shiraz, Mourvedre

Wine Size: 750ml

Dryness: Dry

Wine Type: Red Wine

Mevushal: Not Mevushal