Description
This wine is aromatic, vibrant, and lasting. Its aromas and flavors of ripe apple, light cream and earth accents should pair this well with shellfish in a light cream sauce.
Lime skins, grapefruit, ash, lily, chives and dairy aromas make for a unique and dynamic entry to the nose of this bottling from a vineyard high in the mountains near Chalone. There’s a grainy tightness to the palate, where Meyer lemon pith, almond oil and herbal elements battle for attention.
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