Description
Tasting Notes
This Merlot has a rich aromatic profile with notes of chocolate, cassis, and dark cherries. The complex and rich blackberry flavors are followed by smooth, velvety tannins.
Food Pairings
Pairs well with a blue cheese, prosciutto, green apple Hor d’oeuvre. Try pairing with a main dish of herb rub poultry with roasted vegetables.
WINE ANALYSIS
Blend:91% Merlot, 7% Cabernet Sauvignon, 2% SyrahAging:The wine aged predominately in oak barrels, both new and old French and American, up to 18 months.Alcohol:14.5%TA:0.51 g/100 mLF:Grapes were crushed and then fermented 6-10 days on the skins.
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