Description
Winemaker’s Notes
A deliciously rich blend of Zinfandel, Merlot, and Petite Sirah, the Red Velvet blend delivers over-the-top aromas of chocolate, deep dark blackberries and luscious red fruits that follow through to the palate, finishing with a hint of coconut and creamy mocha.
This wine is very versatile and pairs nicely with a BLT, chili, or chocolate cake.
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