Description
With the inclusion of a rare indigenous grape varietal, this Rosé Cava has a vivid pink color with fresh scents of strawberry and rose petals. Flavors of fresh cherry, tart plum, and sweet herbs flow seamlessly to the bright, smooth finish. Produced using the Méthode Champenoise, Destello Rosé was aged 18 months in the bottle before release, classifying it as a true Reserva Cava. Innovative food pairings include cured meats, paella, sharp cheeses, and anything from the ocean.
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