Description
This is a barrel-fermented white that fully embraces its richness in the form of a baked pear, caramel and crème brûlée. It’s full bodied and ample in fruit, with an underlying crispness that brightens the finish.
A full-bodied, fleshy expression of the variety, this wine opens in aromas of toasted marshmallow and caramel, the oak impressive and memorable. From there it offers a wealth of baked apple and pear, finding its footing along a lush, richly defined path.






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