Description
Gober & Freinbichler’s Burgenland Chill radiates effortless cool. Born in Neckenmarkt’s organic vineyards, this Zweigelt-led blend weaves Merlot and Blaufränkisch into a light, juicy red. Crafted by friends Dominik Gober and Gerald Freinbichler, it’s spontaneously fermented in stainless steel, unfined, unfiltered, with minimal sulfur. At 11.5% ABV, it’s vibrant and fresh. Perfect for summer evenings or cozy gatherings, this wine begs to be served chilled. Dive into Austria’s natural wine scene with this lively gem.
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