Description
Sourced from a few sites including Baranoff Vineyard and Campbell Ranch, which is located near Annapolis and surrounded by redwoods. Flavors of cherry, strawberry, and pomegranate dominate the nose, followed by subtle aromas of underbrush and nutmeg, and cedar. This wine has spent 17 months in French oak (20% new) and was bottled unfined and unfiltered.
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