Description
Alexander Valley lies in the northeast of Sonoma County where mountains shelter the vines from the Pacific Ocean’s cooling influence. This warm climate is ideal for growing Cabernet Sauvignon wines of intense flavor and silky tannins, and the excellent drainage of the rich, gravelly soils provides unique depth and character to the wines.
A taut tannic entry leads to a juicy midpalate of dense blackberry and cherry in this medium-bodied, fairly concentrated wine. Dust and leather accent the fruit before a finish of toasted oak emphasizes its grip.
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