Description
A fifth-generation family farm and estate distillery in the heart of Illinois corn country, Whiskey Acres experiments extensively with unique grain varietals grown with modern agricultural precision. The 5-year-old is made with 75% yellow dent corn, 15% wheat, and 10% malted barley. The nose is bright and balanced, with notes of honey-drizzled cornbread, nutmeg, and roasted coffee. The palate is soft and rounded, with layers of oak, spice, vanilla, and caramel.
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