Description
A flood of intense fruits lift from the glass as guava, black currant and gooseberry mingle with custard apple, cantaloupe, sweet herbs and citrus zest. The palate offers bright and intense fruit flavours, a lovely lemon butter richness and a long refreshing citrus acidity to finish.
Sauvignon Blanc Semillon, with its bright fruit flavors, acidic structure, and medium mouthfeel, is quite versatile and can pair with a variety of foods from green salads to light pasta dishes to Meditteranean appetizers. Additionally, Sauvignon Blanc Semillon from maritime climates lends itself particularly well to a variety of shellfish – especially oysters.
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