Description
Nara prefecture. Yamadanishiki rice. ‘Shinomine Kimoto Junmai is a layered expression with fresh citrus tones and a vibrant freshness. Made w/ underground water that flows from Mt Katsuragi. Virbant acidity and impeccable balance. Most sakes from this producer have a bit of residual CO2, which gives off a refreshing, spritzy feel. The brand, Shinomine, is named after the mountains which make up the brewery’s verdant surroundings.
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