Description
Fresh and fruity on the nose, a smooth, crisp palate, with plenty of apples and pineapple fruit. A refreshingly crisp wine. A wine suitable for drinking anytime – pre or post siesta! Superb with rice, fish and shellfish.
Torres Vina Sol, as we know it today,was born in 1962 when Miguel Torres produced a small amount of the Parellada variety in the hills of the Upper Penedès. Made from Parellada, a traditional white grape and some Garanacha, Viña Sol is vinified in stainless steel has a distinctive fresh fruitiness.
Torres Vina Sol is suitable for both vegetarians and vegans.
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