Description
Deep dark red with a purple core. Lifted notes of red jellies, blueberry, lavender and gentle accents of pepper with an intriguing overlay of Moroccan Spice Temple. Medium to full bodied in nature, gleaming with bright primary fruits of red berry and blueberry accents. Acid is bright and frames the fruits nicely giving good share and vibrancy to the palate.
Framboise, cherry and currant flavors are intense and focused, with a complex beam of rosemary and cigar box notes, backed by dense, sink-your-teeth-into-them tannins that add rich density. Finishes with fragrant accents of violet and white pepper.
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