Description
Its intense notes full of ruby red color the glass and let thick and consistent bows slide. An enveloping olfactory spectrum opens suddenly with pleasant notes of red fruit, blueberry, and blackberry, to pass after a few minutes to more intense sensations of black cherry, cooked plum, jam.
Ideal with grilled meats, roasts, game, and sausages. Pleasant with aged cheeses or sauces rich in tomatoes and spices.
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