Description
Adelsheim Pinot Noir Willamette Valley 2015
With its broad array of origins and clones, this wine displays aromas of cocoa, pomegranate and raspberry on the nose and the palate as well as a light touch of nutmeg, cinnamon and allspice. True to our house style, it is elegantly textured with seamlessly integrated, silky, polished tannins.
Pair it with salmon, ahi, veal, pork, duck, beef or hearty vegetarian entrees.
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