Description
The 2016 vintage has a lively nose of lemon peel and grapefruit with a mouthwatering palate of melon, guava, and pineapple. Bright acidity lends an incredible freshness to this clean and mineral-driven white, making it a great complement for a wide variety of cuisines, but especially oysters and all things from the sea. Monterey Bay seafood is recommended as a perfect match to this Monterey SB!
Scheid Family Wines has consistently produced excellent white wines from Monterey County. The 2016 Estate Grown Sauvignon Blanc shows superb richness and balance.
TASTING NOTES: This wine is fresh, lively, and clean. Its aromas and flavors of tart citrus and brisk minerality make it an excellent choice with sashimi.
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